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20 x 28  Chamber Vacuum Pouches (3 Mil)
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Professional Chamber Vacuum Sealer Bags for Industrial-Scale Operations

Our 20" x 28" chamber vacuum sealer bags are designed for industrial-scale food processing and commercial operations requiring maximum packaging capacity. These professional-grade 3 mil vacuum pouches accommodate the largest food products including industrial applications, large seafood items, bulk commercial quantities, and oversized products that demand superior barrier protection.


Key Features:

• BPA-free, FDA-approved food-safe material

• Professional 3 mil thickness extends food life up to 5x longer

• Freezer-safe, boil-safe, and microwave-safe

• Convenient tear notch for easy opening

• Compatible with all standard chamber vacuum sealers

• Crystal-clear, high-barrier film prevents freezer burn and dehydration

• NOT compatible with FoodSaver-style suction machines


Proprietary 7-Layer Film Technology:

Constructed from a specialized polyamide/polyethylene blend, these bags create a high-barrier seal that locks in freshness and flavor. The crystal-clear, high-clarity film prevents freezer burn, dehydration, and oxidation while allowing full product visibility for quality inspection and customer appeal.


Perfect for Large-Scale Applications:

Meat Processing: Whole briskets, large roasts, and bulk meat portions

Seafood: Oversized fish fillets, whole fish, and large commercial seafood cuts

Food Service: Catering quantities, bulk prepared foods, and wholesale portions

Industrial Use: Maximum-capacity commercial and institutional applications


Unmatched Versatility

These industrial-size vacuum bags can be frozen, refrigerated, boiled for sous vide cooking, or even microwaved, making them ideal for commercial kitchens, food processors, and high-volume operations. The included tear notch allows for easy access without scissors or tools.


Technical Specifications:

• Dimensions: 20" x 28" (50.8 cm x 71.1 cm)

• Thickness: 3 mil (75 microns)

• Material: 7-layer polyamide/polyethylene

• Temperature Range: -40°F to 212°F (-40°C to 100°C)

• Barrier Type: High oxygen and moisture barrier

• Food Safe: FDA-approved, BPA-free


Important: These bags are designed exclusively for chamber vacuum sealers and are NOT compatible with FoodSaver-style external suction machines.

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